A straw-like bright yellow wine with transparent green and metallic highlights. A delicate yet strong aroma, with notes of yeast and fresh bread and recollections of almonds, originating from its long maturation and the traditional “Criaderas y Soleras” process. A soft bitter, almond-flavoured, nutty dry taste. Perfect as an aperitif or with cheese, ham and seafood. Serve chilled, between 7 and 9ºC.
Straw-like yellow with green highlights.
Delicate and strong with notes of yeast, fresh bread and almond memories.
Slightly bitter, very dry, nutty and long-lasting.
Appetizers, cheeses, ham, seafood and nuts.
Use an ice bucket with both ice and water to serve chilled between 6º & 8º C. In traditional wide-rimmed catavinos, or in white wine glasses.